The spaghetti is covered in sauce and flavored with pizza seasonings, and then topped with lots of gooey melty cheese and spicy pepperoni. Yum!! This is a meal that is sure to please even the pickiest eaters, and it is so simple to make.
This pizza spaghetti bake is definitely a kid friendly meal, and our 3 year old asks for it regularly. I love that I can make an easy homemade meal for dinner that causes absolutely no complaints!
You’ll Need:
- 8 oz spaghetti noodles
- 3 eggs
- 1/4 cup milk
- 1/2 cup freshly grated Parmesan cheese
- 1/2 tsp oregano
- 1/2 tsp minced garlic
- 2 1/2 cups spaghetti sauce
- 3 cups shredded mozzarella cheese
- 3 oz sliced pepperoni
Instructions:
- Preheat the oven to 375. Lightly grease a 9x13 baking pan and set aside.
- Cook the spaghetti noodles according to the package directions. Drain well.
- In a medium-sized bowl, whisk eggs and milk. Add the Parmesan cheese, oregano and garlic to the egg mixture. Stir in spaghetti noodles and quickly toss until all ingredients are combined.
- Pour noodle mixture into a greased 9×13 pan. Pour the spaghetti sauce on top of noodles. Top with half of the pepperoni. Sprinkle the shredded cheese on top of the pepperoni and top with remaining pepperoni.
- Bake for about 25 minutes or until golden brown. Let cool five minutes before cutting into pieces. Serve warm.
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